A friend of mine is coming over and therefore I want to make a little dish that is easy to eat, healthy and taste good. With a lot of conversations going on I need some finger food! That is why I choose this day for some bread, tomato and mozzarella. Those three ingredients will suit perfect with a glass of wine and a little afternoon sun on the balcony.
I love the mix of the well-known tomato, mozzarella and basilicum, but I need more food to fill my belly today. That is why I make this bruscetta. The recipe is easy and the taste is great. Just find some spelt bread or quinoa bread and toast it for 4/5 minutes. The bread must be crunchy when you eat it. On top of the bread, you put a thin slice of mozzarella and thin slices of fresh tomato. To finish this dish, put some oil on top of it and place a few basilicum leaves on the bruscetta’s for the taste. Finish this meal with a little salt and pepper. If you do it right, it will also look very pretty on your plate. Enjoy the taste of Italy!